rough example of the color of a drink of brewed tea leaves of these tea varieties (approximate) | ||||||
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Traditional Chinese & Japanese |
白茶 |
緑茶 |
烏龍茶/青茶 about 鳥龍茶 |
紅茶 |
黒茶 |
黄茶 |
Simplified Chinese |
白茶 |
绿茶 |
乌龙茶/青茶 |
红茶 |
黑茶 |
黄茶 |
literal meaning |
white tea |
green tea |
black (crow) dragon tea / blue (green) tea |
red tea |
black tea |
yellow tea |
common English term |
white tea |
green tea |
oolong tea |
black tea or just "tea" |
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our class will use these terms (memorize them): | white tea |
Chinese green tea |
Oolong tea |
red tea |
Chinese black tea |
yellow tea |
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notes on English terms |
"green tea" is sometimes used in English to mean Japanese tea in general or the tea used in Japanese tea ceremonies |
oolong tea is often included as simply another black tea I have seen "blue tea" translated in Chinese texts as "green tea" which causes some confusion "Jasmine tea" and such are tea blends, usually oolong tea with the addition of flowers and other ingredients for scent/aroma |
"Darjeeling" is named after the location of the origin of the leaves, etc. "Pu-erh" tea is in both this category and the green tea category because there are several different production methods. "Earl Grey" is not only a flavored tea (and so should not be on this chart) but it is a tea that uses a different tea plant.
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Example One: Lupicia, a San Francisco tea store based in Japan used these categories |
oolong/white |
green |
oolong/white |
black |
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Example Two: Peet's Tea & Coffee, a Berkeley based tea and coffee store |
white |
green |
oolong |
Chinese black (they also sell teas from India and Sri Lanka) |